Cheesy Chicken Alfredo Lasagna Rolls

Name: Cheesy Chicken Alfredo Lasagna Rolls
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 8 lasagna noodles; 2 cups cooked chicken, shredded; 1 cup Alfredo sauce; 1 cup ricotta cheese; 1 cup mozzarella cheese, shredded; 1/2 cup Parmesan cheese, grated; Salt and pepper to taste; 1 cup mozzarella cheese, shredded; 1/4 cup Parmesan cheese, grated

Highlighted under: Comfort Food

Elevate your dinner game with these Cheesy Chicken Alfredo Lasagna Rolls, a delightful twist on traditional lasagna. Tender lasagna noodles are filled with a creamy chicken Alfredo mixture, rolled up, and topped with melted cheese, creating an irresistible baked dish that's sure to please the entire family. Perfect for weeknight dinners and impressive enough for gatherings, this recipe combines comfort and flavor in every bite.

Created by

Emma

Last updated on 2025-11-17T03:14:57.250Z

Cheesy Chicken Alfredo Lasagna Rolls are a perfect blend of comfort and elegance. These rolls not only bring the rich flavors of Alfredo sauce and tender chicken but also showcase the beauty of a classic dish presented in a new way. Enjoy this delightful and satisfying meal any day of the week!

        Why You'll Love This Recipe
        Easy to prepare and perfect for weeknight dinners.
Impressive enough for dinner parties and gatherings.
Delicious blend of flavors with creamy Alfredo and melty cheese.
Kid-friendly and sure to please the whole family.

      

Tips for Perfect Lasagna Rolls

To achieve the ultimate Cheesy Chicken Alfredo Lasagna Rolls, ensure that your lasagna noodles are cooked just right. Aim for al dente; this will prevent them from tearing while you fill and roll them. When boiled correctly, the noodles maintain their shape and firmness, allowing for easy handling and assembly.

Another key tip is to let your filling cool slightly before assembly. This not only makes it easier to handle but also prevents the noodles from becoming too soft and mushy. Mixing the shredded chicken with the Alfredo and cheeses while it's warm creates a deliciously creamy filling that will stick perfectly to the noodles.

Variations to Try

Feel free to mix it up with the kind of cheese you use! While mozzarella and Parmesan provide a classic flavor, consider adding some fontina or gouda for a unique twist. Adding herbs like basil or oregano to the filling can also enhance the taste and bring a fresh element to the dish.

For those looking to add more veggies, spinach, mushrooms, or zucchini work wonderfully in this recipe. Simply sauté your chosen vegetables until softened and mix them into the filling for a delicious and nutritious boost. This not only adds an extra layer of flavor but also increases the nutritional value of your meal.

Serving Suggestions

These Cheesy Chicken Alfredo Lasagna Rolls pair wonderfully with a crisp side salad. A simple mixed greens salad topped with a light vinaigrette can offer a refreshing contrast to the rich, creamy rolls. You may also consider serving garlic bread on the side for a complete Italian-inspired dinner experience.

If you're planning a gathering or family dinner, consider adding a dessert such as a light tiramisu or panna cotta. This will round off the meal nicely and leave your guests impressed. A refreshing lemon sorbet can also cleanse the palate after a hearty dish.

Ingredients

For the rolls

8 lasagna noodles
2 cups cooked chicken, shredded
1 cup Alfredo sauce
1 cup ricotta cheese
1 cup mozzarella cheese, shredded
1/2 cup Parmesan cheese, grated
Salt and pepper to taste

For the topping

1 cup mozzarella cheese, shredded
1/4 cup Parmesan cheese, grated

Prepare all ingredients before starting the cooking process.

Instructions

Cook the noodles

Boil the lasagna noodles according to package instructions. Drain and set aside.

Prepare the filling

In a mixing bowl, combine the shredded chicken, Alfredo sauce, ricotta cheese, mozzarella cheese, and salt and pepper. Mix well.

Assemble the rolls

Spread a portion of the filling onto each lasagna noodle. Roll them up tightly and place them seam-side down in a baking dish.

Add the sauce and cheese

Pour any remaining Alfredo sauce over the rolls and top with shredded mozzarella and grated Parmesan cheese.

Bake

Preheat the oven to 375°F (190°C) and bake the lasagna rolls for about 30 minutes, or until the cheese is melted and bubbly.

Let cool for a few minutes before serving. Enjoy!

Nutritional Benefits

Chicken is a powerhouse of protein, making these lasagna rolls not only tasty but also a great option for sustenance. Shredded chicken offers lean protein that aids muscle repair and growth, making this dish suitable for families and those with active lifestyles.

In addition to chicken, the incorporation of dairy products like ricotta and mozzarella contributes essential calcium and vitamin D. This combination not only enhances bone health but also adds a comforting, creamy texture to the dish that is undeniably satisfying.

Storing and Reheating

These lasagna rolls can be made ahead of time, making them perfect for meal prep or busy weeknights. Store any leftovers in an airtight container in the fridge for up to three days. For longer storage, consider freezing the assembled rolls before baking; wrap them tightly in foil and freeze for up to three months.

When you're ready to eat, simply thaw in the refrigerator overnight and then bake as directed. If reheating leftovers, you can warm them in the oven at 350°F (175°C) until heated through or microwave individual portions for faster serving.

Questions About Recipes

→ Can I make these ahead of time?

Yes, you can prepare the rolls and refrigerate them until you're ready to bake them.

→ What can I serve with these rolls?

A simple green salad or garlic bread pairs well with this dish.