Cinnamon Roll-Flavored Sugar Cookies

Name: Cinnamon Roll-Flavored Sugar Cookies
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 24 cookies
Ingredients: 2 3/4 cups all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup unsalted butter, softened; 1 1/2 cups sugar; 1 large egg; 2 teaspoons vanilla extract; 1 teaspoon ground cinnamon; 1 cup powdered sugar; 2 tablespoons milk; 1/2 teaspoon vanilla extract

Highlighted under: Baking & Desserts

Transform your holiday cookie exchange with these delightful Cinnamon Roll-Flavored Sugar Cookies. Soft, chewy, and infused with warm cinnamon and vanilla, these cookies bring the beloved flavors of cinnamon rolls to life in a festive treat. Topped with a sweet glaze, they make the perfect addition to your Christmas cookie platter that everyone will adore.

Created by

Emma

Last updated on 2025-11-24T03:39:09.141Z

A Flavorful Twist on a Classic

Cinnamon rolls are a beloved breakfast treat, known for their warm, gooey filling and sweet glaze. However, not everyone has the time to bake a traditional batch. That's where these Cinnamon Roll-Flavored Sugar Cookies come in. They capture the essence of those delicious rolls in a simple, easy-to-make cookie form. Whether you're hosting a holiday gathering or simply indulging in a sweet snack, these cookies deliver all the flavor without the fuss.

The taste of cinnamon and sugar is perfectly balanced in these cookies, creating a delightful experience with every bite. Not only do they taste fantastic, but the warm fragrant aroma that fills your kitchen while baking will have everyone eagerly awaiting a taste. These cookies are also versatile and can be enjoyed any time of year, making them a year-round favorite.

Perfect for Gift Giving

If you’re looking for a thoughtful homemade gift, these Cinnamon Roll-Flavored Sugar Cookies are an ideal choice. Packaged beautifully in a festive tin or tied with a colorful ribbon, they make for a charming gift for friends, family, or coworkers during the holiday season. Everyone loves receiving homemade treats, and these cookies are sure to impress.

In addition to their delicious taste, the cookies are visually appealing with their sweet glaze drizzled on top, adding an attractive touch to your gift. Consider pairing them with a cozy hot chocolate mix for an even more delightful present that can be enjoyed during the cold winter months.

Customization Ideas

These cinnamon roll-flavored sugar cookies are just the beginning. You can easily customize the recipe to suit your taste preferences. For a festive touch, consider adding sprinkles to the glaze or incorporating nuts like chopped pecans or walnuts into the dough. Each alteration can bring a new dimension to the flavor profile, making them uniquely yours.

Another fun idea is to experiment with different spices. Adding a pinch of nutmeg or cardamom can enhance the warm, cozy flavors of the cookies. Feel free to play with the glaze as well—try infusing it with lemon or almond extract for a unique twist. The possibilities are endless!

Ingredients

For the Cookies

2 3/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup unsalted butter, softened
1 1/2 cups sugar
1 large egg
2 teaspoons vanilla extract
1 teaspoon ground cinnamon

For the Glaze

1 cup powdered sugar
2 tablespoons milk
1/2 teaspoon vanilla extract

Instructions

Prepare the Cookie Dough

In a large bowl, whisk together the flour, baking soda, and salt. In another bowl, cream together the butter and sugar until light and fluffy, about 2-3 minutes. Beat in the egg, vanilla, and cinnamon until combined.

Gradually add the dry ingredients and mix until just combined.

Shape and Bake

Preheat your oven to 350°F (175°C). Roll the dough into 1-inch balls and place them on a baking sheet lined with parchment paper. Bake for 10-12 minutes or until lightly golden around the edges.

Allow to cool on the baking sheet for a few minutes before transferring to a wire rack.

Prepare the Glaze

In a small bowl, whisk together the powdered sugar, milk, and vanilla until smooth. Drizzle over the cooled cookies.

Storage Tips

To keep your Cinnamon Roll-Flavored Sugar Cookies fresh, store them in an airtight container at room temperature. They can usually last up to one week while maintaining their chewy texture. However, you can also freeze them for extended storage. Just make sure to layer them with parchment paper and place them in a freezer-safe container or bag. They can stay fresh for up to three months in the freezer.

When you're ready to enjoy your frozen cookies, simply remove them from the freezer and let them thaw at room temperature. You can reheat them slightly in the microwave for a few seconds for that freshly baked experience.

Serving Suggestions

These cookies pair beautifully with a steaming cup of coffee or tea, making for a perfect afternoon treat. The rich spices and sweetness are enhanced when enjoyed alongside your favorite warm beverage. For a special touch, consider serving them with a cream cheese frosting on the side for an indulgent experience.

For holiday gatherings, arrange a cookie platter that features these sugar cookies alongside other treats like gingerbread cookies and peppermint bark. It provides a variety of flavors and keeps your guests happy with options that appeal to all tastes.

Questions About Recipes

→ Can I freeze these cookies?

Yes, you can freeze the cookie dough before baking or freeze the baked cookies for up to 3 months.